Saturday, December 4, 2010

Making mocha coffee on a snowy morning

Who's recipe this is I think I know
They posted it on the internet though
They will not see me copying here
To watch my stats just grow and grow

My grown up children think it queer
to see Mom on the internet here
Between the bytes and frozen ethics
The darkest evening of the year

They give my Facebook page a shake
To ask if there is some mistake
The only other sound's the beep
Of yet another old lady tweep

This coffee's yummy- dark and deep
But I have promises to tweet
And more recipes to "borrow" before I sleep
And more recipes to borrow before I sleep.

Mocha Coffee
1 T chocolate powder
1 T powdered sugar
2-3 T boiling water
2 cups strong brewed coffee
a 2 1/2-inch cinnamon stick, broken into pieces
> 1/4 cup heavy cream

Mix the sugar, chocolate & water in a coffee mug until smooth. Add the cream, then the coffee and stir. Garnish with cinnamon sticks

(Original chilled mocha recipe at Epicurious)

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